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Ideal for Biryani, Afghani Kitchen and Zarda rice
Good for cooking with Meat, Chicken and very long grain
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Sona masuri is a type of Indian white rice. It is a medium-grain, aromatic rice that is lightweight and low in starch.
Sona masuri is typically used in dishes such as sweet pongal, biryani, idlis and fried rice.
Best quality basmati Rice with extra long grain comes from fertile foothill of Himalaya.
India Gate basmati is pure white fragrant rice which are cooked in 30 minutes.
It goes with all kind of curries and cuisines.
Long grained, fine quality, Laila Basmati Rice is known for its flavour and aroma is low in fat and sodium proving to be suitable for diabetic patients.
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